Common Facts & Questions

Unfortunately, no. Our carts are designed for our setup to ensure the highest quality and consistency.

Yes! We offer discounts for multi-day bookings and extended service packages.

We typically need about an hour for setup and 30 minutes for breakdown.

Each cart needs a 6’x5’ space and one dedicated 15-amp outlet per machine — we handle the rest!

Our standard service starts at two hours, but we can extend for longer events upon request.

We proudly serve the entire Bay Area and beyond. If your event is outside this area, reach out — we’ll do our best to make it happen.

Absolutely! We can add your logo to cups, customize menus, and even wrap our carts with your branding.

We handle events of all sizes — from small gatherings to large corporate functions — with multiple carts and professional baristas.

The sooner, the better! Our calendar fills up quickly, especially during peak seasons, so reserving your date early ensures we’re available for your event.

Our handcrafted menu includes espresso, cappuccinos, lattes, mochas, chai, matcha, hot chocolate, and three of our house-made syrups. Drinks are available hot or iced, and we include whole milk and oat milk with every service. Optional upgrades include decaf espresso, seasonal syrups, almond milk, and tea service upon request.

We take care of everything so you don’t have to worry about a thing. Our team brings the espresso carts, equipment, handcrafted menu, supplies, and professional baristas. All we need from you is access to power and a smooth, accessible surface for the carts. We handle the rest so you can enjoy your event.

At Espresso Station, we don’t just serve coffee — we create an experience. From freshly roasted beans to barista-crafted drinks and sleek, modern setups, we bring exceptional hospitality and premium service to every event. Your guests will feel special, and your event will stand out.